AeroPress, S Filter, cup, whole bean coffee, kettle, scale and timer
We recommend 24 grams at a coarse filter grind.
We recommend 3:00 - 3:30 minutes.
Don't forget this part!
It should read zero before adding water.
Let the coffee bloom, enjoy the smell...
We recommend about 15-30 seconds, until the coffee stops foaming up.
Wet the coffee so it's mixed evenly.
Total water should be about 400 ml, but you can't add it all at once!
This should take till about 3:00.
This should be at about 3:00.
This should take till about 3:30.
It's worth it, we promise! :)
It makes enough for two cups!
The pour over AeroPress method is our absolute favorite. Yum!